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18bin Black Owned

9 Essential Black-Owned Restaurants You Should Know in Las Vegas

18Bin As far as gastropubs go, 18Bin’s cozy location in the heart of the Las Vegas’ Arts District makes you feel as if you stumbled through a secret backdoor. That’s part of what originally attracted co-owner Abraham “Abe” Taylor to the indoor/outdoor space. After putting in time with Hakkasan, Taylor and his partners knew how to …

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Main Street Las Vegas | 18bin

Touring Main Street, Las Vegas, an ever-evolving hub of dining, nightlife

Dining in the 18b is almost unbelievably good. Don’t take my word for it; just try to score a seat at Italian bistro Esther’s Kitchen (1130 S. Casino Center Blvd. #110), sushi bar Yu-Or-Mi (100 E. California Ave.), American comfort food spot Main St. Provisions (1214 S. Main St.) or Brooklyn-style pizzeria Good Pie (1212 S. Main St.) on a weekend night without …

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Brunch at 18bin Las Vegas

Grand Re-Opening of 18bin

C4 Hospitality, a Las Vegas, NV based hospitality group, and an investor group led by Don Welch announced today the Grand Re-Opening of the newly concepted 18bin bar and restaurant, located in the Downtown Las Vegas Arts District.  18bin has launched a revamped traditional and vegan menu, a completely new cocktail offering, and 18brunch a …

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LINDA WHITE

event coordinator

With 15 years of experience in the hospitality industry, Linda brings a wealth of knowledge and expertise to her role as Event Coordinator for Downtown Hospitality Group. Whether managing intimate gatherings or large-scale corporate functions, Linda is dedicated to creating memorable events tailored to her clients’ unique visions. Her sharp attention to detail and ability to anticipate client needs distinguish her in the event planning industry.

Linda is known for her warm communication style and collaborative approach, working closely with clients to ensure every detail is handled with care. She strives to provide a seamless, stress-free experience from concept to execution, making each event unforgettable. Her passion for delivering exceptional results is matched by her commitment to building strong relationships with clients and vendors alike.

Outside of work, Linda enjoys spending time with family, crafting, camping, and skiing. She also stays centered through daily devotionals, meditation, and reconnecting with nature, practices that keep her focused and prepared to deliver the highest level of service for every event.

Chef Anthony ramirez

EXECUTIVE CHEF

Anthony has over 14 years of food & beverage operations and menu development experience.  Worked for MGM Resorts, Caesars Entertainment, Anthem Country Club, Smith & Wollensky Steakhouse and Clique Hospitality.

danielle geraci

marketing manager

For over 6 years, Danielle has marketed for some of the most well-known Companies in Las Vegas, Miami, Houston, Utah, and California. Currently handling Marketing at all DHG venues, she brings years of experience in the industry.